Winemaking and Extension Services
The Australian wine producer’s source of winemaking and technical advice, educational support and extension events. Our service is provided free of charge for Australian levy payers and include:
- Winemaking consultancy and problem solving service
- Advice on best practice winemaking and packaging
- Investigation and solving of winemaking problems
- Identification of chemical and microbiological hazes and deposits in wine
- Identification of wine faults and taints
- Emergency response to wine sector crises
Contact details for the winemaking and extension services team can be found here. We can be contacted by phone during business hours on 08 8303 6600 or via e-mail. See our terms and conditions of our service and our Winemaking and extension services fact sheet for more information.
Winemaking resources
- Extension events [+]
- Frequently asked questions (FAQs) [+]
- Laboratory establishment [+]
- Laboratory methods [+]
- Permitted additivies and processing aids
- Sensory assessment [+]
- Smoke taint
- Wine fermentation [+]
- Winemaking calculators [+]
- Winemaking consultancy and problem solving service
- Wine instabilities [+]