Workshop program (Click here to access the presentations)
- How can irrigation management strategies be used to manipulate wine quality (Peter Dry)
- Viticultural management of grape and wine phenolics (Keren Bindon)
- Why do bunches get hot – and what does this mean for wine quality? (Peter Dry)
- Vineyard pest and disease issues in drought seasons (Ursula Kennedy)
- Why do we need new varieties for the future? (Peter Dry)
- Cold stabilisation (Eric Wilkes)
- Features of the AWRI website and close (Con Simos)