The AWRI today celebrates its 60th birthday – 60 years of world class research and technical support for Australia’s wine industry.… more
Archive for the ‘Media Releases’ Category
Queensland winemaker tops the tasting class
30 March 2015The AWRI announced today that Jessica Ferguson, Assistant Winemaker at Sirromet Wines, had been name the dux of the 35th Advanced Wine Assessment Course (AWAC).… more
Unveiling McLaren Vale’s VALO
27 March 2015VALO, a highly innovative new event centred on McLaren Vale wine, will be revealed at an exclusive launch event at 2KW Bar and Restaurant in … more
Way now clear for haze-preventing enzymes in Australian winemaking
11 December 2014Australian winemakers can now use with confidence the protease enzyme mixture known as Proctase to ensure haze-free wine. An application to Food Standards Australian New … more
Raising a glass to two top tasters
8 September 2014The Australian Wine Research Institute (AWRI) and the Royal Adelaide Wine Show announced today the winners of the dux of the two most recent AWACs. … more
Wine industry embracing opportunities in a changing climate
1 July 2014Australian grapegrowers and winemakers will be able to build more sustainable businesses in the face of changing economic and climatic conditions, thanks to a new … more
Australian scientists to help create world’s first synthetic complex organism
27 May 2014
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Louisa Rose to chair the Australian Wine Research Institute Board
25 February 2014
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International wine research partnership to benefit global wine industry
17 December 2013AWRI – media release… more
Nobel Prize-winning scientist to join the Australian Wine Research Institute Board
13 December 2013AWRI – media release… more