Step 1 of 3 33% PUBLICATIONS*Select any of these publications to request a copy from the library Gore, R. 2021. Is a bunch of trouble looming from La Nina? Mitigating the effects of botrytis-affected fruit. Wine & Viticulture Journal 36(1): 30-32. (TR 251.59) Harper, L.A., Paton, S., Hall, B., McKay, S., Oliver, R.P., Lopez-Ruiz, F.J. 2021. Fungicide resistance characterized across seven modes of action in Botrytis cinerea isolated from Australian vineyards. Pest Management Science 78: 1326-1340. (A 15612) Hill, G.N., Evans, K.J., Beresford, R.M., Dambergs, R.G. 2014. Comparison of methods for the quantification of botrytis bunch rot in white wine grapes. Australian Journal Grape and Wine Research 20 (3) : 432-441. (s1672) Mundy, D. McLachlan, A. Neal, S. Trought, M. 2014. Reduced berry size and botrytis tolerance through trauma to the vines. New Zealand Winegrower (88) : p. 95. (TR 214.62) Dry, P.R. 2013. Ask the AWRI: What can you tell me about controlling Botrytis bunch rot without the use of fungicides? Australian and New Zealand Grapegrower and Winemaker (589) : 28–28. (s1515) Hall, B. 2013. Understanding fungicide resistance in Australian vineyards. Wine and Viticulture Journal 28 (5) : 60-62. (TR 208.70) Leeson, G. 2013. Organic inputs for disease management in organic blocks. Australian & New Zealand Grapegrower & Winemaker (597) : 52–53. (TR 208.74) Beresford, R. Evans, K. Hill, G. 2012. Botrytis decision support: online tools for predicting seasonal risk of Botrytis bunch rot. Wine and Viticulture Journal 27 (5) : 46–52. (TR 202.88) Krasnow, M. 2012. Pre-flowering defoliation as a vineyard management tool for cool climates. Australian & New Zealand Grapegrower & Winemaker (579) : 49-51. (TR 199.63) Coulter, A. Cowey, G. Essling, M. Holdstock, M. Stockley, C. 2011. Botrytis and disease pressures from vintage 2011. Technical Review (193) : 11-18. (TR 193 TECHNOTE 02) Cowey, G. 2011. Ask the AWRI: Botrytis – implications in wine development. Australian and New Zealand Grapegrower and Winemaker (571) : 78–78. (s1329) Godden, P. 2000. Bunch rots – understanding the winemaker's dilemma. Davies, C., Dundon, C., Johnstone, R. (eds.) Managing bunch rots: proceedings of a seminar; 28 July 2000, Mildura Arts Centre, Mildura, Victoria. Australian Society of Viticulture and Oenology: Adelaide, SA: 52-54. (s654) Godden, P. 2000. Management of various vineyard-derived moulds during winemaking. AWRI Tech. Rev 129: 13-17. (TR 129 TECHNOTE 04) Boulton, R.B., SIngleton, V.L., Bisson, L.F., Kunkee, R.E. 1996. Principles and practices of winemaking. New York: Chapman & Hall: 459. (H 16891) (Australian grapegrowers and winemakers can access the eBook here.) ONLINE RESOURCES Managing Botrytis infected fruit - AWRI fact sheet Botrytis: Questions and Answers - Wine Australia fact sheet. 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