All changes to the ‘Dog Book’ are reflected in the online version. Amendments are highlighted by a red asterix (*). Visit the following link: https://www.awri.com.au/industry_support/viticulture/agrochemicals/agrochemical_booklet/… more
Posts Tagged ‘eBulletin’
AWRI Managing Director moves on
26 July 2011Dr Sakkie Pretorius, the Managing Director of The Australian Wine Research Institute, is leaving his position to take up a new appointment as Deputy Vice … more
Winemaking consultancy included in your levy investment
8 June 2011Did you know that winemakers who pay the Winegrapes and/or Grape Research levies can access a free-of-charge winemaking consultancy from the AWRI? Our Winemaking and … more
AWRI Agrochemical Update June 2011
7 June 2011The AWRI publication, Agrochemicals registered for Australian viticulture 2011/2012 (the ‘Dog Book’) has now been produced and is available for downloading from the AWRI website. … more
Wine quality the winner in research funding boost
17 May 2011The South Australian State Government has announced a $3.8 million investment to boost South Australia’s science and research capabilities to benefit the State’s mineral processing, … more
Using wastewater to create greater business sustainability
4 May 2011Efficiency gains in the production process benefits your business. An improved management of winery wastewater not only is better for the environment, but may deliver … more
Your opinion helps to improve our information delivery
28 April 2011For over 30 years, Australian grape and wine producers have been receiving Technical Review (TR) produced by … more
Imminent new requirement for wine exported to Canada – Labels to require allergen information
20 April 2011Earlier this year, Wine Australia advised of new rules in Canada relating to the declaration of allergenic material in food, including wine.
The rules come … more
AWRI Agrochemical Update 19 April 2011
19 April 2011Pest and disease survey
Every season has its pest and disease challenges. In years like these it is important to question what we did to … more
Botrytis and laccase winemaking strategies
7 April 2011This growing season and vintage has been marked by some challenging conditions. Wines made from grapes affected by Botrytis cinerea may contain laccase, an enzyme … more